Banana pie
How to cook Banana pie
Step 1
Peel bananas, mash into puree. Peel the apples, grind the pulp into a puree, squeeze the lemon juice (leave a little lemon juice to extinguish the soda). Mix.
Step 2
Quench the soda with the remaining lemon juice. Add to the fruit mixture, add sugar, flour, vegetable oil. Mix well.
Step 3
Add toppings as desired: nuts, dried fruits, apples, pears. I added pineapple.
Step 4
Put in the oven to bake until brown. When serving for decoration, you can sprinkle with mint leaves.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Diet marshmallow
Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f
Azu in Tatar style
Azu is a Tatar dish that gained popularity in Soviet times. Traditionally, azu is made from lamb or beef, with onions, potatoes and pickles added. Everything is cut into strips and stewed in tomato sauce.
Armenian Lavash Roll with Stuffing
Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli