- Home
- Recipes
-
Categories
- Eggplant (76)
- Chocolate (117)
- Mushrooms (108)
- Strawberry (103)
- Drinks (104)
- Tomatoes (209)
- Cottage cheese (122)
- Second courses (531)
- Easter (93)
- Post (106)
- Recipes from the chef (99)
- Apples (147)
- Cheese (177)
- Chicken (132)
- Summer recipes (123)
- Puff pastry (76)
- Blanks (73)
- Salmon (72)
- Pancakes (108)
- Pie (84)
- Cream (129)
- Cake (71)
- Pork (116)
- Fish (71)
- Beef (93)
- Potato (163)
- Bread (79)
- Easter cakes (82)
- Soup (107)
- Fig (85)
- Walnuts (111)
- Honey (79)
- Garlic (180)
- Cucumbers (73)
- Carrot (129)
- Pepper (116)
- Chicken dishes (92)
- Desserts (226)
- Meat dishes (140)
- Snacks (204)
- Feel sick (119)
- Sour cream recipes (79)
- Oranges (74)
- Bakery (302)
- Eggs (225)
- Lemon (102)
- Dinner (413)
- Pies (134)
- Vegetables (122)
- Ice cream (75)
- Recipes with milk (118)
- Salads (221)
- Cookies (75)
- Breakfast (211)
- Sandwich (107)
- Trick (90)
- Baking with egg (90)
- Collection of recipes (1228)
- There are common allergens (980)
- Just (984)
- Impressive recipe (741)
- Dinner with potatoes (113)
- Hot dishes for new year (317)
- Garlic season (334)
- Carrot season (225)
- Potato season (166)
- Recipe with video (184)
- Poultry dishes (89)
- In 30 minutes (294)
- Flour main courses (130)
- Green season (335)
- Does not contain common allergens (257)
- The island (242)
- Low calorie (153)
- Sweet pepper season (96)
- Tomato season (175)
- Snack (183)
- Snacks with bread or lavash (77)
- Salads with vegetables (82)
- Cucumber season (71)
- In 15 minutes (87)
- Breakfasts with eggs (87)
- Soups (107)
- First courses (108)
- Baking (133)
- Low calorie (126)
- Dinner (296)
- About
- Contact
Apple-onion gratin with cheddar

How to cook Apple-onion gratin with cheddar
Step 1
For sauce: Melt butter over low heat. Add flour. Cook, stirring, 1-2 minutes. Remove skillet from heat and add warm milk, stirring until smooth. Return to heat, bring to a boil, stirring constantly. Season with salt, ground black pepper, nutmeg, ground cloves and cinnamon. Reduce heat and simmer until thickened.
Step 2
Cut the apples into quarters, remove the core, cut the flesh into thin slices. Peel the onion and cut into thin half rings.
Step 3
Finely chop the herbs and onions. Coarsely grate 100 g of cheddar, mix with breadcrumbs and brown sugar.
Step 4
Grease a small ovenproof dish with olive oil. Mix all the onions, apples and greens, put in a mold and bake at 180 ° C for 30-40 minutes. plus 2 min. under the grill
Reviews: 0
Have you already prepared this recipe? Tell what you think.