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Chicken strips like KFC
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Yeast-free Easter cake
Grissini with garlic butter
Peppers stuffed with meat in a saucepan
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Walnut season Recipes – Healthy and Tasty Ideas
Celebrate walnut season with fresh recipe ideas from appetizers to desserts Explore the best ways to use walnuts in your cooking baking and snacking
Croissants with condensed milk, cocoa and peanuts
Croissants with condensed milk, cocoa and peanuts are an airy dessert made from puff pastry. These crescent-shaped buns have officially become traditional French pastries and are included in the list of “dishes and drinks of Paris”. You can fill the
Spaghetti with mushrooms and nuts
Mushrooms and walnuts are an unusual flavor combination. Add pasta to it and you get an exquisite dish with an Italian flavor. The thick sauce makes the dish cozy and filling, and the sour cream gives it a Russian flavor and highlights the mushroom f
Fried pollock with broccoli
Pollock is one of the most popular fish in dietary cuisine. Pollock fillet contains many useful elements, vitamins, phosphorus and is low in calories. Broccoli and pollock go well together. For maximum benefit and to preserve the beneficial propertie
Snickers Cake with Meringue
A special compliment for those with a sweet tooth will be the Snickers cake with meringue. The crispy meringue layer will not get soggy and will go well with the soft sponge cake. The recipe for this cake is based on the famous candies. There are man
Phyllo Strudel with Cherries
Very thin Greek filo dough, which means "leaf" in translation, is used in a variety of baked goods, as it helps to create almost weightless, airy layers in which a juicy filling is hidden. Ready-made filo dough can be bought in a supermarke
Walnut sponge cake
The nut biscuit baked according to our recipe turns out very soft and moist. Such cake layers do not need to be soaked. This means that the dessert can be served immediately with tea. To prepare the nut biscuit, you will need a detachable form withou
Bulgur porridge with milk
Bulgur is a cereal grain originally from the Middle East, known to people since ancient times. Bulgur is usually made from wheat, the grains of which are crushed and treated with boiling water, and then dried.
Cashew Muffins
Small muffins with cashews can be eaten with tea during a snack or served at a festive table - they will be appropriate in any situation. Nuts increase the caloric content of the dessert and the content of useful substances in it. For example, cashew
Puff pastry curls on a stick
Puff pastry rolls with strawberry jam and almonds are a crispy sweet homemade pastry that is very easy to make. Take ready-made puff pastry, roll it out and spread with jam, add almonds and roll everything up. Cut the roll into slices, stick wooden s
Apple and Chicken Sandwich
A sandwich is a hearty sandwich with filling. They have become a part of our food culture. A chicken fillet sandwich can be made incredibly tasty by adding an apple! Spicy apple sourness with chicken fillet is a fresh combination of two ingredients
Raspberry Roll
The confectionery world also has its own trends. Today, one of them is a raspberry roll with pistachios and meringue. The main idea of this dessert is to combine sweet and sour. In this case, the meringue will be the sweet base, and the raspberries w
Pesto sauce
To make classic Pesto, you need a mortar. But today, Italians allow the use of more modern tools. For example, a blender or a chopper. The beauty of Pesto sauce is that you can replace any ingredient in it, but it will not become worse. For example,
Cinnamon Strudel
Apple and cinnamon strudel is a delicious roll-shaped pie made from the thinnest dough with apple filling. It is believed that the cinnamon strudel recipe was invented in Germany, but culinary masterpieces know no bounds. A remarkable feature of stru
Truffles
Legend has it that one day a French chef's apprentice was trying to make custard in his mentor's kitchen. One wrong move resulted in the cream pouring into a bowl of chocolate instead of the eggs. When the mass hardened, the boy rolled it int
Cake "Number"
The "Number" cake can be easily prepared for a child's birthday. It looks very appetizing and festive, made from shortbread layers and layered with butter cream. For such a cake, it is important to prepare an even stencil and carefully
Austrian Strudel
The main secret of a good strudel is a very thin dough. According to legend, it used to be tested on a newspaper: if you can read something through the dough, it was a success. If you want to get a result no worse at home, then the dough should not b
Strudel with nuts
It is best to choose green, slightly sour apples for strudel with nuts, then the dessert will not be too sweet. But the main secret is in the dough - it should be very thin and elastic. It is difficult to achieve such a result the first time, so in t
Oatmeal Chocolate Chip Almond Cookies
Oatmeal cookies are a dish that has been known in the world for several centuries. The first written recipe was found in the USA in 1896. During this time, you can find various options for adding to the cookies. The most popular are raisins and banan
Chocolate nougat
Chocolate nougat is a treat that children and chocolate lovers adore. Nougat in chocolate is prepared using chocolate with a high cocoa content. The whole process takes two to three hours, but the result is delicious. Nougat is considered an oriental
Shortbread pie with apples and nut topping
Apple pie is quite simple, and most importantly, a delicious dessert. It is much easier to make shortcrust pastry for the pie than yeast or puff pastry. The crust turns out very tender and melts in your mouth. It is better to use sweet and sour apple
Chocolate pancake roll with cottage cheese and banana
A simple and very tasty dessert of chocolate pancakes with cottage cheese and banana filling can be prepared for breakfast on a weekend. The dessert will be sweet, tender and very aromatic. Serve with a cup of tea or coffee.
Red Bean Lobio
Lobio is a classic Georgian dish. Different types of beans (green, red) and ingredients can be used in its preparation, depending on family traditions and regions of Georgia. We suggest preparing lobio from red beans, following a simple step-by-step
Satsivi
Satsivi is a traditional Georgian walnut-based sauce. The same name can be given to a ready-made dish served with this sauce. For example, classic homemade chicken satsivi. It is believed that poultry meat is simply ideally combined with nut sauce.
Viennese Easter cake
Easter cake is one of the main attributes of the ancient bright holiday - Easter. The peculiarity of Viennese cakes is that the dough is prepared in advance, in the evening, and the product from it turns out tasty and does not go stale for a long tim
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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