Puff pastry curls on a stick
Puff pastry rolls with strawberry jam and almonds are a crispy sweet homemade pastry that is very easy to make. Take ready-made puff pastry, roll it out and spread with jam, add almonds and roll everything up. Cut the roll into slices, stick wooden sticks in and put it in the oven. A delicious and aromatic sweet dessert is ready. These rolls on sticks look very interesting and will especially appeal to children.
How to cook Puff pastry curls on a stick
Step 1

Grind the almonds.
Step 2

Sprinkle the table with flour and roll out the dough to a thickness of 3-4 mm.
Step 3

Spread the dough with strawberry jam.
Step 4

Sprinkle grated almonds on top of the jam.
Step 5

Roll the dough with the filling into a tight roll.
Step 6

Cut the roll into 2 cm thick slices.
Step 7

Stick a wooden stick into each product. Bamboo Chinese sticks are best for this purpose. Cover the baking sheet with parchment, grease it with vegetable or butter and lay out the blanks.
Step 8

Bake the curls in the oven for 20-30 minutes. When they are ready, take them out and cover with a towel. Leave the curls for 10 minutes to cool down a little.
Step 9

Sprinkle the dessert with powdered sugar.
Puff pastry curls on a stick - FAQ About Ingredients, Baking Time and Storage
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