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Mushroom dishes Recipes – Healthy and Tasty Ideas
Looking for delicious and nutritious mushroom dishes? Explore our extensive collection of mouthwatering recipes that showcase the versatility of mushrooms. From savory soups to hearty main courses, our website offers a wide range of delectable mushroom dishes that will satisfy your cravings. Discover new flavors and culinary inspiration with our diverse selection of recipes for mushroom lovers.
Potatoes with pickled mushrooms
Potatoes with mushrooms is a popular dish in Russian and European cuisine. There are many recipes for preparing the dish, for example, potatoes with pickled mushrooms. The easiest way is to bake the products in the oven. The dish can be prepared from
Salad with ham and mushrooms
Ham and mushroom salad is an excellent source of healthy fats and protein. The salad is light and nutritious at the same time. It will decorate your daily diet and will look good at the festive table. It will appeal to both adults and children. The s
Pizza with mushrooms, salami, parmesan and mozzarella cheeses
A chewy, delicious and very filling pizza with mushrooms and sausage will make your day. We used basic ingredients for the filling, but we advise you not to limit your imagination: replace fresh tomatoes with sun-dried ones, add pesto sauce to the fi
Potato pies with mushrooms
This recipe for "miracle pies" will not leave you indifferent, especially if you are not a fan of pastries and dough. You will not need an oven or long dough preparation, because there is none. A hearty filling, lightly seasoned with flour
Fried honey mushrooms
Fried honey mushrooms are an easy-to-cook and very tasty dish. The mushrooms will be delicious and aromatic if you fry them in a frying pan with onions and garlic. The recipe is very simple, even a beginner can handle it. The main thing is to choose
Bolognese with mushrooms
Traditional Bolognese is prepared with minced meat, carrots, onions, celery and tomatoes. But you can add other ingredients. For example, champignons. Pasta with such a sauce will be no less satisfying and very tasty. The recipe for Bolognese with mu
Julienne in tartlets
Julienne is traditionally served in cocotte makers — special metal ladles. However, you can also cook julienne in tartlets. This will make the dish easier to eat. And after cooking, you will hardly have to wash the dishes. To prepare a delicious juli
Fried potatoes with canned mushrooms in a frying pan
Potatoes fried with canned champignons in a frying pan are an incredibly appetizing dish. To ensure that the potatoes acquire a golden crust and do not burn, you should fry them in a saucepan with a thick bottom. To enhance the mushroom flavor, onion
Soup with marinated mushrooms
Soup with marinated mushrooms turns out aromatic and satisfying. Vegetable and mushroom soups are less fatty than meat soups. They contain a large number of useful substances. Mushroom soup is prepared from fresh, dried and marinated mushrooms. The m
Mushroom caviar from champignons
Mushroom caviar from champignons is a great addition to any side dish. It can be used as a filling for pastries or pancakes. It is also used in the preparation of omelettes or pizza. The recipe for caviar is very simple, so even a beginner can cook i
Julienne with pork
Julienne is usually made from mushrooms and chicken. However, the poultry can be replaced with other meat, such as pork. Choose a not very fatty piece so that the julienne is moderately juicy, but not overdried. The dish can be made from oyster mushr
Hummus
Hummus (chickpea puree with sesame paste, olive oil, garlic, lemon juice and spices) was mentioned in Arabic cookbooks as early as the 13th century. Turks, Syrians, Israelis and other Middle Eastern nations are all vying to be the creators of this po
Guacamole Stuffed Mushrooms
Guacamole sauce is a traditional Mexican sauce made from avocado with tomatoes, herbs and spices. Guacamole can be either a pureed sauce or a small-diced "salad". In this recipe, processed cheese is added to the guacamole. The resulting fil
Fried chanterelles
All recipes with chanterelles are easy to make. The mushroom has a delicate structure, so it does not take much time to prepare dishes. You can use both fresh and frozen mushrooms. When buying a frozen product in a store, give preference to a package
Chicken in onion and mushroom sauce
Chicken meat is considered dietary. It is used in any cuisine of the world, has a neutral taste and is perfectly absorbed by the body. This recipe contains the most aromatic and nutritious part of the bird - the drumstick. The classic combination of
Mushroom puree with cream
Mushroom puree is a dish for those who are bored with the usual side dishes. This mushroom puree, light and delicate in consistency, will perfectly complement your main hot dishes of meat and fish. The puree takes a minimum of time to prepare, has a
Julienne of champignons with onions
Julienne is a French dish made from mushrooms, cream sauce and cheese. In France, the dish is called "cocotte" because of the way it is served. It is baked and served in small cup-sized molds called cocottes. The easiest way to make julienn
Puff pastry with mushrooms
Puff pastry is made using puff pastry, so the baked goods are light and airy. The mushroom filling will make the dish nutritious and will bring undoubted benefits to the whole body. You can replace oyster mushrooms with other seasonal mushrooms. It i
Noodles with dried mushrooms
Dried mushroom soup will be even more delicious if you use homemade noodles to make it. It is not as difficult to make as it may seem. Moreover, you will not need any equipment. You will need to knead a thick dough and cut it into thin strips with a
Mushroom Solyanka
Mushroom solyanka gains its popularity in autumn, during the mushroom season, although it can be cooked all year round. It is enough to replace wild mushrooms with champignons, which can be bought in the store at any time. This solyanka is cooked wit
Julienne with shrimps and champignons
Julienne, despite its French name, is a dish of Russian cuisine. Even in Soviet times, domestic cooks adapted a similar dish of French cuisine called "cocotte". There are many varieties of julienne. In this recipe, we will tell you how to c
Warm salad with chicken and mushrooms
Warm salads are very popular because they combine elements of a hot and cold dish. Prepare a warm salad with fried chicken, mushrooms and cherry tomatoes. Place all the ingredients on fresh iceberg lettuce leaves, season with mayonnaise and grainy mu
Dried Mushroom Soup with Cream
Dried mushroom soup with cream, unlike regular mushroom soup, has a more delicate taste. It can also be prepared as a mushroom soup-puree. It is better to use 20% fat cream for cooking. However, to reduce the calorie content of the dish, you can take
Mushroom caviar
Classic mushroom caviar from boiled mushrooms is a delicious lean mass that can be used as a filling for pies, pasties and even vareniki. In addition, mushroom caviar is added to soups or sandwiches are made with it. Anyone can cook it at home. The r
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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