Breakfast Recipes – Healthy and Tasty Ideas

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Rice porridge with milk

It is better to cook milk rice porridge on round rice, this will reduce the cooking time somewhat due to faster boiling. In the classic step-by-step recipe, the porridge will need to be cooked on the stove, so it is important to choose the right cook

Croutons with sausage

The best dish for breakfast and a quick snack. It is prepared quickly, easily, and the taste of smoked sausage will add its piquancy to the croutons.

Toasts with milk

Toasts with milk are a great breakfast option. They are very quick and easy to prepare. You will need only 10 minutes.

Corn porridge with milk

Milk corn porridge does not contain gluten, which means it is suitable for people with allergies. Good quality cereals are bright yellow and crumbly. Corn porridge with milk is cooked on the stove in a saucepan. Initially, corn was grown by the peopl

Oven Baked Broccoli Omelette

Oven-baked omelette with broccoli is an incredibly tasty and tender breakfast. A bright representative of French cuisine. Well-beaten eggs are the key to the success of an excellent omelette, which is perfectly complemented by fresh green broccoli an

Millet porridge in a multicooker

Russian millet porridge is the best dish served for breakfast in many families. Millet is very high in calories and will provide energy for many hours. To prepare the perfect dish, it is very important to maintain the correct proportions of cereal an

Porridge "Friendship"

According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr

Flatbreads with sausage

The recipe for flatbreads with sausage and cheese in a frying pan is very popular with those who need a quick snack. These flatbreads are great to take with you on the road, on a picnic or to the country. The main ingredients in the flatbread are sau

Pancakes with egg

This breakfast is a quick and tasty one. Fragrant pancakes with egg are prepared quickly and easily. They taste like freshly baked pies with egg, but the dough for them is prepared much faster and easier. You can eat them for breakfast or use them as

Milk chocolate croissants from ready-made dough

Croissants are world-famous French pastries in the shape of a roll. Croissants are eaten both as is and with filling added to them. The whole secret of delicious croissants is in the puff pastry: the better the dough, the fatter and more layers it ha

Golden potato pancakes

Potato pancakes and fritters can be found in any cuisine of the world. They occupy a special place in Russian cuisine due to their ease of preparation. Draniki according to our recipe will turn out golden, with a crispy crust.

Sugar Heart Buns from Ready-Made Dough

Yeast dough pastries have always occupied a special place in cooking. Homemade pies and buns are especially popular, because both adults and children love homemade pastries! Delicious heart-shaped buns are very easy and simple to prepare. To get an a

Bruschetta "under a fur coat"

Bruschetta is a very tasty snack of fried bread slices, originally from Italy. We suggest making bruschetta in the Russian style - "under a fur coat". The transformation of a popular salad into a buffet version.

Cake with condensed milk

A cupcake is one of the favorite treats of those with a sweet tooth. Usually, this pastry is supplemented with dried fruits, nuts, coconut flakes or chocolate. There are many options for such fillings: everything depends on individual preferences. Yo

Bread croutons

Delicious crispy bread croutons do not necessarily have to be bought in the store. They can be made at home without preservatives, flavorings and colorings. To do this, you will need bread and your favorite spices. We chose paprika and a mixture of P

Croissant with ham

Croissant with ham is probably one of the most beloved treats in the world. In France, where the croissant has become a symbol, it is the most popular pastry after baguettes and chocolate buns. Cheese is often added to the recipe for ham croissants.

Cottage cheese casserole with cheese

Classic cottage cheese casserole can be made even more delicious if you cook it with cheese. To do this, according to the recipe, you need to add cheese, flour and egg to the cottage cheese. The cheese casserole is baked, like a regular one, in the o

White croutons with garlic

Croutons are a versatile snack that is very quick and easy to prepare. You can use any white bread to make them: baguette, toast or regular loaf.

Mexican tortilla

The classic Mexican tortilla is a round thin flatbread made from corn or wheat flour. The ancestor of the tortilla was a flatbread made from maize (corn), baked by the Indians on a flat clay frying pan. Tortilla can be served with main dishes or as a

Croissants with pear and honey

Croissants with pear and honey are fluffy pastries with fruits and honey notes made from puff pastry in the shape of a crescent. Actually, real French croissants are prepared without filling. And the puff pastry in the composition corresponds to old

Split pea porridge

Pea porridge is a childhood taste familiar to everyone. This is a very tasty dish - both on its own and in combination with various types of meat. In our recipe, the porridge is supplemented with aromatic fried bacon. This porridge can be eaten at an

Oatmeal porridge with milk

The best dish for breakfast is porridge. The fastest to prepare of all porridges is rolled oats with milk. Rolled oats are the same oatmeal, only in the form of thin flakes. Such cereals, like whole oat grains, have high nutritional value, low calori

Cheesecakes with semolina

How to make fluffy cottage cheese pancakes with semolina? Easy! Rub the cottage cheese through a sieve so that the pancakes end up more fluffy, add a pinch of vanilla sugar to the mixture so that the dish becomes more aromatic and bake in a frying pa

Rice pancakes

Pancakes can be made from different types of flour. The most popular after pancakes made from wheat flour are pancakes made from rice flour. And you can make them even if you don’t have any flour on hand. Yes, yes! You can make it at home. To do this


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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