Wok noodles
Cooking
Step 1
Chop the vegetables and fry in a preheated WOK pan for 1 minute.
Step 2
Add Teriyaki sauce and noodles. Fry 2 min. Cut the beef into strips and add to the noodles. Simmer 1 min.
Step 3
When serving, garnish with cilantro leaves and sesame seeds.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Udon noodles with pork
Quite a spicy dish cooked in a wok pan with pork, vegetables and udon noodles in coconut milk.
Milk noodles
Milk noodles only at first glance seem to be a very simple and unsophisticated dish. If the chef takes it, it can show itself from the other side, especially if the truffle is at the same time with the chef.
Buckwheat noodles with vegetables
Buckwheat noodles with vegetables - a dish for all occasions! You can take it with you to the office for lunch, on the road or on a picnic. Noodles with vegetables will be approved by vegetarians, fasting and even convinced meat eaters - if you "