Simple sugar puff pastries

Cookinero 29 Apr 2025

1350

If you find puff pastry in the freezer, consider yourself provided with fresh homemade baked goods for today. Sugar puff pastries are easy to make: you just need to roll out the dough a little, cut it and sprinkle with sugar. By the way, in addition to sugar, you can use your favorite jam or preserves. Just make sure that the jam is not too runny.

How to cook Simple sugar puff pastries

Step 1

If necessary, roll the dough into a 5mm thick rectangle, sprinkle with sugar and cut. Leave at room temperature for 15 minutes.

Step 2

Place the blanks on a baking sheet, put them in the oven and bake for 20 minutes.

Step 3

Sprinkle the cooled puff pastries with powdered sugar and serve.