Red sangria

Name: Red sangria
Yield: 1
Ingredients: dry red wine 150 ml; aged Caribbean rum 10 ml; orange 20 g; lemon 10 g; green apple 20 g; cinnamon stick 1 pc.; carnation 3 pcs.; star anise 1 star; ground ginger 1 g

Cookinero 11 November 2022

How to cook Red sangria

Step 1

We heat all the ingredients without bringing to a boil so that the spices and fruits give their taste and aroma to the wine, then quickly cool in a shaker with ice and serve in a wine glass with ice, garnishing with slices of orange, lemon, apple and cinnamon stick.