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Plum rice cake

Rice flour cake is airy and crumbly.
How to cook Plum rice cake
Step 1

Grind softened butter with sugar.
Step 2

Add eggs one at a time, beating after each.
Step 3

Add two types of sifted flour and baking powder.
Step 4

Mix everything well, the dough turns out like thick sour cream.
Step 5

We cover the baking dish d \u003d 19-20 cm with baking paper, pour out the dough and put the halves of the previously washed and dried plums on top.
Step 6

Bake in the oven at 190°C until done, about 45-50 minutes.
Step 7

Sprinkle the cooled cake with powdered sugar.
Step 8

Happy tea!
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