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Open cake with peanut ice cream
Plum rice cake
Description
Rice flour cake is airy and crumbly.
Cooking
Step 1
Grind softened butter with sugar.
Step 2
Add eggs one at a time, beating after each.
Step 3
Add two types of sifted flour and baking powder.
Step 4
Mix everything well, the dough turns out like thick sour cream.
Step 5
We cover the baking dish d \u003d 19-20 cm with baking paper, pour out the dough and put the halves of the previously washed and dried plums on top.
Step 6
Bake in the oven at 190°C until done, about 45-50 minutes.
Step 7
Sprinkle the cooled cake with powdered sugar.
Step 8
Happy tea!
Ingredients
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