English
Deutsch
español
français
italiano
-
Newest
Green pea puree
Corn in tomato sauce
Chicken liver in bacon
Fruit salad for kids on Greek yogurt with tangerines
Jellied pie with kefir
Shrimp in panko breadcrumbs
Kefir cake
slide 1 of 1
Description
Cupcakes are a delicious and simple dessert that is easy to make at home. It will take very little time to prepare, and the ingredients for cupcakes can be found in any refrigerator. If you make cupcakes with kefir - it is better to take 3.2% fat - the dough will be more airy than with milk. It is better to bake cupcakes in silicone molds in the oven - this way they will come out fluffy, just like from the store. Only you will know exactly what products you used, because you yourself prepared the cupcakes step by step according to the recipe.Step-by-Step Cooking Instructions
Step 1
Start preparing the dough. To do this, mix the eggs with sugar, beat. Add kefir, vegetable oil and margarine, mix. Add flour and soda, kneading the dough until thick.
Step 2
Pour the batter into the muffin tins, filling them halfway. Bake for 15-20 minutes until golden brown.
Step 3
Remove the muffins from the oven. Once they have cooled, place them on a plate.
Ingredients
Chicken egg - 180 g
Sugar - 200 g
Margarine - 200 g
Kefir - 500 g
Vegetable oil - 17 g
Baking soda - 5 g
Wheat flour for baking - 600 g
Categories
Margarine cake Vegetable oil cake Kefir cake Breakfasts with eggs Collection of recipes New Year's desserts Cupcake Snack Breakfast In 30 minutes There are common allergens Just Desserts made from dough Desserts
Reviews: 0
0 Overall rating5
4
3
2
1
Have you already prepared this recipe? Tell what you think.
Write a review
Related Recipes
slide 6 to 9 of 10
