Grilled chicken lula kebab

Author

Cookinero 12 March 2025

0

Grilled chicken lula kebab

Lula kebab is popular in the Middle East, Central Asia, as well as in Transcaucasia and the Balkans. Translated from Persian, kebab simply means "fried meat." Frying is the main step in any kebab recipe, and there are hundreds of them. Traditionally, this dish is cooked on a grill or spit, but at home, an oven will do. To cook delicious and juicy lula kebab on the grill from minced chicken, it is better to take chicken breast.

How to cook Grilled chicken lula kebab

Step 1

Grilled chicken lula kebab

Prepare the lula kebab. Combine the spices, minced chicken and onion. Knead until smooth for 10 minutes. Transfer the lula kebab base to a bowl and cover it with cling film. Refrigerate for 2 hours.

Step 2

Grilled chicken lula kebab

Make lula kebab and fry it. Form sausages from minced chicken and put them on skewers. Wrap the lula kebab in foil so that the meat does not fall apart during cooking. Fry the lula kebab on the grill from minced chicken for 15 minutes on each side.

Grilled chicken lula kebab - FAQ About Ingredients, Baking Time and Storage

Can I use ground turkey instead of minced chicken for this recipe?

Yes, ground turkey works well as a substitute. The cooking time remains the same, but the flavor will be slightly milder.

How long can I store leftover lula kebabs in the fridge?

Store leftovers in an airtight container for up to 3 days. Reheat gently to avoid drying out the meat.

Can I make this recipe vegetarian?

For a vegetarian version, substitute minced chicken with mashed chickpeas or lentils mixed with breadcrumbs and egg to bind.

What’s the best way to prevent the kebabs from sticking to the grill?

Lightly oil the grill grates or brush the kebabs with oil before cooking. Using foil also helps prevent sticking.

Can I freeze uncooked lula kebabs for later use?

Yes, freeze them on a tray before transferring to a freezer bag. They’ll keep for up to 3 months. Thaw in the fridge before cooking.

What sides pair well with grilled lula kebabs?

Serve with grilled vegetables, pita bread, hummus, or a fresh herb salad for a balanced meal.

How can I adjust the spice level for a milder taste?

Reduce or omit any spicy ingredients like chili powder. Add more herbs like parsley or cilantro for flavor.

Is there a way to cook these kebabs without a grill?

Yes, you can cook them in a grill pan or bake at 400°F (200°C) for 20-25 minutes, turning once.

Reviews: 0

0 Overall rating

5

0

4

0

3

0

2

0

1

0

Have you already prepared this recipe? Tell what you think.

Login to leave a review

Write a review

Your name*

Will be displayed on the comment.

Your email*

Vote*

Comment*

Your review must be at least 50 characters.