Baked fennel

Name: Baked fennel
Total time: 15 min
Yield: 4
Ingredients: white pepper; butter; olive oil; 4 fennel heads; salt

Cookinero 13 January 2023

How to cook Baked fennel

Grease the bottom of a baking dish with olive oil.

Brush 4 fennel heads, cut in half lengthwise, with butter, season with salt and white pepper, put in a mold.

Bake in the oven at 180ºC for 15 minutes. Serve warm. This is the perfect accompaniment to poultry dishes.

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