Garlic Appetizers Recipes – Healthy and Tasty Ideas

Dive into our delectable collection of Garlic Appetizers where the pungent magic of garlic transforms simple ingredients into unforgettable culinary delights. Explore recipes ranging from classic garlic bread and bruschetta to creative garlic-infused dips spreads and roasted vegetables all perfect for starting a meal or enjoying as a flavorful snack. Discover the secrets to unlocking garlic's full potential and satisfying your cravings with these easy-to-make and utterly irresistible appetizers.

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Garlic croutons

Borodinsky croutons with garlic are a great alternative to store-bought croutons and an ideal snack for beer. The croutons are aromatic and crispy. The piquancy and spicy notes of Borodinsky bread combined with garlic and butter create a unique class

Chicken Carpaccio in a Dryer

Typically, Italian carpaccio is prepared from meat or seafood without heat treatment. Therefore, this recipe for chicken carpaccio in a dryer is suitable for those who refuse or are wary of eating raw meat. This dish requires special equipment, becau

Tartlets with sprats and cream cheese

In tartlets with a filling of cream cheese, sprats and pickles, all the ingredients complement each other and help them to reveal an unexpected side. This appetizer will be appropriate at any celebration, be it a banquet or a family dinner. The filli

Pickled Pig Ears

Pig ears are not something exotic or scarce in many countries. Dishes made from these offal are not only filling, but also aromatic and appetizing. There are many ways to prepare them, for example, marinating. The ears should be marinated in a mixtur

Marinated chicken gizzards

Chicken gizzards can be not only boiled, stewed and fried. They are also very good when chilled and marinated. Marinated gizzards can be used as a separate appetizer or added to a salad. We bet your guests won't immediately guess what secret ingr

Frittata with cauliflower and cheese

One of the traditional dishes of Italian cuisine is, of course, frittata! This omelette recipe is very common in Italy and the Mediterranean. The main ingredients of frittata are cheese and chicken eggs. Very often vegetables are added, for example,

Pork aspic

No one knows exactly how kholodets was invented. It is quite possible that the broth with meat after a hearty evening meal was sent to cool in the cellar to be eaten the next day, where it turned into this famous jelly-like dish, which does not requi

Unusual roll with chicken egg

A roulade with chicken egg, fillet and cream definitely deserves to be on the festive table. Especially since the preparation of the filling does not take much time.

Fried eggplant with cheese

Eggplant is one of the oldest vegetables. It was first grown in India in the first millennium BC. They appeared in Russia in the 17th century and were popularly called "blue ones". Eggplants can be used to make a tasty and filling snack wit

Bean pate

Bean pate is a great alternative to meat and fish pates. Canned red beans contain a large amount of fiber, and their consumption has a beneficial effect on the digestive system. The dish is easy and quick to prepare, and is also suitable for Lenten a

Champignons stuffed with ham

The recipe for mushrooms stuffed with ham and cheese involves using certain ingredients. For example, it is better to choose processed cheese. It gives the dish a creamy taste and aroma. As for the ham, Parma without fat will do.

Bread with sprats and pickles

Sprats are canned food that is made not only from small ray-finned fish, but also from Baltic herring, Black Sea sprat and Atlantic herring. The main criterion for sprats is length. The fish should not be longer than 12 cm. What is the benefit of eat

Shrimp in Teriyaki Sauce

Shrimp in a frying pan in Teriyaki sauce is a balanced dish with a pronounced sweet and sour taste. Real Teriyaki is a glossy and shiny sauce with a viscous consistency. It is perfect for dishes with meat, poultry, and seafood. To make the dish perfe

Meat rolls with vegetables

Meat and potatoes are a perfect combination. Instead of the usual cutlets, we offer you meat rolls with vegetables and champignons. To make the rolls easy to roll, beat the meat into a thin layer. For a side dish, you can prepare fried potatoes with

White croutons with garlic

Croutons are a versatile snack that is very quick and easy to prepare. You can use any white bread to make them: baguette, toast or regular loaf.

Eggplant appetizer

Both the fruits and flowers of eggplant are used in cooking. In our recipe, the main ingredient will be the fruit: you can make a delicious snack from it. By the way, the ideal spices for eggplant are basil, garlic, thyme, tarragon, rosemary and cori

Cheese Fondue

The national dish of Switzerland called "fondue" came to Russia relatively recently. Translated from French, it means "melted". In most cases, the classic recipe for cheese fondue means melted cheese, but it can also be made from

Salad with falafel and hummus

Hummus is the basis for gastronomic experiments. The chickpea paste goes well with various products, such as vegetables. Salad with falafel and hummus is popular in Israeli cuisine. You can cook it at home, just follow the step-by-step instructions.

Mushrooms stuffed with vegetables

Champignons are amazing mushrooms. They can be fried, boiled, stewed, canned. And they retain their beneficial properties. Champignons are the only mushrooms whose caps allow them to be stuffed. For this dish, try to choose large mushrooms with whole

Champignons stuffed in a frying pan

Champignons became widespread after the French tried them. Translated from French, "champignon" means "mushroom". Today, there are several hundred recipes for preparing this mushroom. It is canned, added to salads, soups, sauces a

Lavash roll with cheese

Lavash, which is so popular in Armenia, is eaten instead of bread. Or it is filled with a filling. For example, you can make a delicate roll of lavash with processed cheese. It does not need to be baked or made into dough, so it cooks quickly. Greens

Eggplant roll with cottage cheese and garlic

The eggplant roll came to us from Georgia. Adding nuts gives a certain "zest" to this dish. It is incredibly tasty and very filling. You can experiment with nuts and cottage cheese to your taste to find the perfect combination.

Star sandwiches

Diversify your holiday table with star sandwiches. All you need is a star-shaped mold (if you don’t have one, use a small thin knife) and a little time for the creative process. The hearty egg and cheese filling takes just a few minutes to prepare. T

Babaganoush with tahini and yogurt

If you like eggplant dishes, then this recipe is for you. And if you don't, be sure to try it, because this appetizer will make you fall in love with it. Babaganoush is a popular appetizer of Eastern cuisine. It consists of finely chopped baked e


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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