Tomatoes, Mozzarella, Green beans, Chicken breast, Hen, Vegetables

Tender chicken with mozzarella and vegetables

Ingredients

Servings 1
  • chicken breast - 1 pc.
  • chili pepper - to taste
  • ground paprika - to taste
  • salt - to taste
  • green beans - 100 g
  • mozzarella cheese - 4 balls
  • butter - 1.5 tbsp. l.
  • cherry tomatoes - 4 pcs.
  • lettuce green

Cooking

Step 1

Boil green beans in salted water for 5 minutes, drain on a sieve. Melt the butter in a frying pan, put the beans, cherry tomatoes, cut into halves, and simmer for 7-10 minutes.

Step 2

Chop off the chicken breast. Salt, pepper, season with spices. Fry the chicken breast on both sides in vegetable oil until golden brown.

Step 3

Put green lettuce leaves on a dish, fried chicken breast on it. Cut mozzarella cheese, add to stewed vegetables. Serve fried chicken breast with vegetables and cheese.

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