Cookinero | Cooking Recipes

This millet porridge with pumpkin and apples already goes beyond the classic breakfast and spreads its influence to lunch and maybe even dinner. She is good at any time of the day.

The jam turns out tender, fragrant and very tasty ... Lemon gives a slight spicy sourness. At the same time, the jam is very sweet.

You can fantasize as part of the combination of meat with cheese sauce for a long time. This time try Camembert.

Oatmeal for this dish can be pre-ground in a blender. In this case, the breading will be more dense.

Royal pancakes differ from ordinary ones not only in their original taste, but also in their special texture: they are drier and less plastic. However, therein lies the beauty! In addition, the dough contains a large amount of oil, which makes their

Both children and adults like this dish - the potatoes are very tender and not too greasy.

1-2 days before preparing the mousse, you need to make lemon syrup, which can then be used to prepare various dishes and added to drinks. By the way, lemon is one of the powerful means in the fight against beriberi.

A twist on the Boulevardier cocktail. The classic recipe included: Bourbon, Campari and red sweet vermouth.