Shrimp in garlic cream sauce

Recipe cuisine: Asian, Eastern
Cooking time: 35 minutes
Servings: 4
Calories: 172.35 kcal
Fats: 12.5
Proteins: 11.88
Carbohydrates: 3.41

Description

We suggest you prepare a delicious and refined dish that you can eat on its own or serve with noodles or rice. To prepare it, you will need only 4 ingredients - large tiger prawns, garlic, cream and herbs. They all go well together. Be sure to try it.

Step-by-Step Cooking Instructions

Step 1

Shrimp in garlic cream sauce

Fry finely chopped garlic in vegetable oil.

Step 2

Shrimp in garlic cream sauce

Add cream and herbs to the pan. Mix everything well and add peeled shrimp. Salt and pepper the dish to your taste.

Step 3

Shrimp in garlic cream sauce

The dish is ready to be served.

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