Quick Potato Curry

Description

Very tasty and fragrant potatoes. It cooks quickly and is also eaten.

Cooking

Step 1

Cut the potatoes into large pieces, boil in salted water, drain the water.

Step 2

In a pan, mix curry with finely chopped garlic, lemon juice and coconut milk, add potatoes and simmer for 5-10 minutes.

Step 3

Serve with fresh vegetables. Bon appetit!

Ingredients

potatoes 1 kg
curry 1 pinch
garlic 2 pcs.
coconut milk 1 tbsp.
lemon juice 2 tbsp. l.
salt 1 pinch

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