Herring salad with seaweed

Name: Herring salad with seaweed
Total time: 30 min
Yield: 6
Ingredients: salted herring (fillet) - 200 g; seaweed - 250 g; daikon - 250 g; pickled soy asparagus - 150 g; lemon - 1 pc.; olive oil - 1 tbsp. l.; ground paprika; salt

Cookinero 12 November 2022

How to cook Herring salad with seaweed

Step 1

Cut herring and asparagus into small pieces. Place in a salad bowl.

Step 2

Grate the daikon. Add to salad.

Step 3

Add seaweed to salad.

Step 4

Prepare dressing from lemon juice, oil, salt, paprika. Pour over the salad. Enjoy your meal!

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