Fritters with zucchini and red caviar
Cooking
Step 1
Mix flour, eggs and grated zucchini. Salt. Form and fry pancakes from the resulting dough. Put the finished pancakes on a plate.
Step 2
To serve, top with mashed green peas, poached egg and drizzle with hollandaise sauce. Put arugula, corn and red caviar on top.
Ingredients
zucchini - 100 g
flour - 20 g
eggs - 1 pc.
salt to taste
green pea puree - 20 g
Dutch sauce - 30 g
corn - 5 g
arugula - 5 g
poached egg - 1 pc.
red caviar - 20 g
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