Cheese dessert with the aroma of exotic fruits

Name: Cheese dessert with the aroma of exotic fruits
Total time: 2 h 30 min
Yield: 1
Ingredients: 250 ml mango juice; for decoration:; 6 art. l. white soft fat-free cheese; 8 g gelatin; sugar to taste; 2 strawberries, raspberries, blueberries

Cookinero 1 December 2022

How to cook Cheese dessert with the aroma of exotic fruits

Step 1

Heat mango juice in a saucepan over low heat. Soak gelatin in a cup of cold water, squeeze. Remove mango juice from heat, add gelatin, cool.

Step 2

Beat the cheese and sugar in a bowl until it becomes fluffy, then add the mango juice with gelatin. Put the resulting mixture into molds and refrigerate for 2 hours. Serve in the same molds, garnished with strawberries, raspberries and blueberries.

Cooking time: 2 h 30 min

Calories: 268 kcal

Ingredients

250 ml mango juice

for decoration:

6 art. l. white soft fat-free cheese

8 g gelatin

sugar to taste

2 strawberries, raspberries, blueberries

Reviews: 0

0 Overall rating

Have you already prepared this recipe? Tell what you think.

Write a review

Your name*

Will be displayed on the comment.

Your email*

Vote*

Comment*

Your review must be at least 50 characters.

Uzbek pilaf

Potato cake made from crackers and condensed milk

Lemon roll

Pancakes stuffed with egg

Salad with cabbage and smoked sausage

Cheese with pickled cucumbers