Avocado salad with cheese
How to cook Avocado salad with cheese
Step 1
Wash the peppers and pears, cut in half, remove the core. Cut peppers into half rings, pear into strips. Cut the cheese in the same strip.
Step 2
Cut the avocado in half, remove the pit. Carefully remove the pulp from the peel and cut into thin slices. Sprinkle with lemon juice. Mix avocado, peppers, pear and cheese in a salad bowl.
Step 3
Peel and mince the garlic. In a small bowl, whisk together the nut butter, garlic, salt, sugar, and Five Pepper Mixture. Fill salad.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Dressing for funchose
Funchoza is a dish made from starch noodles combined with various sauces and dressings. Noodles made from mung bean starch become transparent during cooking. That is where its name comes from - "glass". It is served hot, cold, and sometimes
Porridge "Friendship"
According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Ojahuri from veal
Ojakhuri is a classic Georgian dish. In fact, this meat and potatoes are a win-win combination. You can use different types of meat for ojahuri. We will choose tender veal. Odeakhuri is traditionally served on a ketsi (clay plate) to keep the dish ho
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily