Apples under the snow

Name: Apples under the snow
Total time: 30 min
Yield: 4
Ingredients: apples - 4 pcs.; fresh-frozen cherries - 1 tbsp.; sugar - 2/3 tbsp.; vanillin - 1.5 g; powdered sugar - for sprinkling

Cookinero 6 November 2022

How to cook Apples under the snow

Step 1

Wash the apples, dry them, cut them (to make "caps", save them). Cut the core of the apples, keeping the walls.

Step 2

Mix cherries with sugar and vanilla, fill them with apples. Close with "hats" (lids).

Step 3

Place in preheated oven at 190 degrees for 30 minutes. Let cool, sprinkle with powdered sugar.

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