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Light salmon roll
Omelette with cherry tomatoes and cheese
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Cabbage with champignons
Beef Stroganoff with Mushrooms and Cream
Delicious Recipes – Explore the Best Dishes for Every Occasion
Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.
Duck stewed with potatoes
There are many recipes for stewed duck with potatoes. To make the bird soft and tender, you need to cut it into pieces, and also use a duck pan or stewpan when preparing the dish. To prevent the potatoes from boiling over and turning into mush, add t
Champignons stuffed with ham
The recipe for mushrooms stuffed with ham and cheese involves using certain ingredients. For example, it is better to choose processed cheese. It gives the dish a creamy taste and aroma. As for the ham, Parma without fat will do.
Puff pastry with your own hands
Puff pastry is used in hundreds of recipes, and everyone has tried it at least once in their life, but not everyone knows how it appeared. It was invented in the mid-17th century by the Frenchman Claudius Gelet, who wanted to make light bread for his
Breadcrumbs in egg
You can make rusks in an egg for breakfast or afternoon snack. You can take them with you on a picnic or as lunch to work. This is a universal dish that is quickly cooked in a frying pan and does not require special culinary skills. Fried rusks in an
Dumplings with mineral water
The recipe for dumplings with mineral water has undeniable advantages. The dough is kneaded faster, as salt and sugar react with gas bubbles and dissolve immediately. The dough with mineral water is especially flexible and does not tear when molding
Meatballs in a frying pan
Meatballs are a national dish in several countries, although they originally came from the cuisine of the Turkic peoples. They can be cooked in different ways: in the oven, steamed, but the most common is meatballs in a frying pan. Different types of
Tomatoes stuffed with egg
Tomatoes stuffed with egg and baked in the oven are juicy and nutritious. The special feature of the recipe is the topping of raw egg, which is baked. When preparing a hot appetizer, feta cheese is used. It is important that it is not too salty. This
Mini Eggplant Pizzas
Of course, this is a very distant version from the classic pizza. But for those who try to avoid flour and pastries, this snack option is ideal. Cook with pleasure. Watch your health.
Cherry pies
The perfect addition to tea, a glass of milk or just a snack are sweet cherry pies. Fried pies are an easy-to-make dessert that everyone will love. The filling for the pies is homemade cherry jam. Cherries are stewed over the fire without pits with c
Flatbreads with onions
Flatbreads with onions are prepared in China and Uzbekistan. But homemade onion flatbreads in a frying pan are no less delicious than the famous national dishes. The recipe includes margarine, but it can be replaced with butter. Butter and margarine
Pilaf with dried fruits
Pilaf with dried fruits is traditionally considered a Lenten dish, so it can be eaten during various fasts. Also, some families like to cook sweet pilaf with raisins and dried apricots as a dessert. The most important thing to mention in the recipe i
Cheese pies
Cheese pies are delicious homemade pies that are perfect for a quick snack, as well as for tea. The filling in these pies is the simplest: cheese and greens. Pies come in different shapes and with different fillings, everyone adds what they like.
Lightly salted cucumbers
Lightly salted cucumbers are a traditional dish of Belarusian, Polish, Russian, Ukrainian and a number of other cuisines of the world, which is prepared from cucumbers using a short-term salting method. To quickly prepare delicious lightly salted cuc
"Royal" Easter cake
The Easter pastry was called "royal" because many overseas products were added to it: dried fruits, candied fruits and spices. They were not affordable for ordinary people. To prepare the traditional "royal" Easter cake, you need
Scallops in the oven
For the recipe of scallops in the oven, it is important to choose a quality sea scallop. The meat of the mollusks has a faint smell of the sea without admixtures of algae or mud. Fresh meat has a grayish or pinkish-cream color. The fillet may need to
Baked cauliflower
Cauliflower is very healthy. It contains almost 2 times more vitamin C and vegetable protein than white cabbage. It also contains vitamins A, B1, B6 and PP, calcium, iron and many other minerals. Cauliflower also contains tartaric acid, which can slo
Julienne with sour cream
Julien is sometimes mistakenly considered a French dish, although in fact it is a hot Soviet appetizer. Classic julienne with mushrooms and sour cream is cooked in the oven in cocotte makers. These are portion molds, thanks to which a small amount of
Puff pastry with potatoes
Homemade baking has a huge number of advantages over store-bought. You always know the exact composition of the finished product, control the content of dyes, sugar or salt, and other additives. Puff pastry with potatoes is one of the simplest, most
Vinaigrette with pickled cucumbers
The name of the salad, which is loved by many, comes from the French word "vinaigrette", meaning "vinegar". This is the ingredient that is included in the dressing for the vinaigrette salad. We suggest making a delicious vinaigret
Croutons with cheese
Crispy hot baguette toasts with cheese are a great addition to breakfast or a snack in the middle of the working day. The toasts are very tasty and nutritious. They go well with a cup of coffee.
Wok with rice and chicken
Long-grain rice, such as jasmine or basmati, is best for this dish. Jasmine is a Thai rice variety with a pleasant aroma. It turns out soft, but its long grains do not boil over and retain their shape. Basmati rice has a delicate nutty taste, does no
Sverdlovsk puff pastry
The recipe, of course, is not according to GOST, but this is only because the recipe is simplified. In relation to the fuss with the correct recipe, this one, without losing the taste, will be an excellent reduction of time by an hour or two. The bun
Pickled cucumbers with champignons
The availability of ingredients allows you to use the recipe for pickled cucumbers with champignons at any time. Pickling mushrooms is easy if you follow the step-by-step instructions. The main rule of preservation is the sterility of jars and lids.
Unusual roll with chicken egg
A roulade with chicken egg, fillet and cream definitely deserves to be on the festive table. Especially since the preparation of the filling does not take much time.
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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