Waffles with applesauce

Name: Waffles with applesauce
Total time: 35 min
Yield: 6
Ingredients: 350 g flour. I took the first grade, this is a more useful option. You can replace it with premium wheat (less useful), or make it in half with whole grains.; 3 eggs; 100 g of vegetable oil, or melted butter (of course, it is much tastier with it).; 75 g sugar - will be moderately sweet. If you like sweeter, take 100 g.; 80 g of applesauce, you can make it yourself (bake an apple in the microwave and then puree the pulp), or you can take a jar of puree.; 230 ml of low-fat milk; 2 tsp baking powder; optional: vanilla extract (1 tsp) - it will be very tasty, or you can add lemon zest to the dough.

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Cooking time: 35 min

Servings: 6

Calories: 456.3 kcal

Fats: 20

Proteins: 10.3

Carbohydrates: 56.8

Description

Depending on your preference, these waffles can be made "harmful" but very tasty, or more healthy, but the taste will be a little simpler. I don't have a waffle iron, I bake them in special silicone molds.

Cooking

Step 1

Preheat oven to 180 degrees.

Step 2

Beat the eggs and sugar well with a mixer. Gradually add the rest of the ingredients while continuing to beat. The dough should look like a rather thick sour cream.

Step 3

Bake in a special waffle iron for thick waffles, or in silicone molds at 180 degrees for about 25-30 minutes. Then the waffles need to be turned over onto a baking sheet, released from the mold and dried for another three to four minutes. They are crispy on the outside and soft on the inside.

Ingredients

350 g flour. I took the first grade, this is a more useful option. You can replace it with premium wheat (less useful), or make it in half with whole grains.

3 eggs

100 g of vegetable oil, or melted butter (of course, it is much tastier with it).

75 g sugar - will be moderately sweet. If you like sweeter, take 100 g.

80 g of applesauce, you can make it yourself (bake an apple in the microwave and then puree the pulp), or you can take a jar of puree.

230 ml of low-fat milk

2 tsp baking powder

optional: vanilla extract (1 tsp) - it will be very tasty, or you can add lemon zest to the dough.

Author

Cookinero

Total Reviews: 0

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