Useful "truffles"

Today I want to share with you a recipe for the softest butter biscuit dough cake, with a rich chocolate taste and aroma, with a porous, but at the same time moist, even slightly smeared texture, reminiscent of a brownie, and surprisingly simple and

Recently my youngest had a birthday! There were, of course, gifts, surprises in the form of toys, etc., but there had to be a sweet gift too... And this time, a cheerful and tasty hedgehog came to visit the birthday boy!

Outside, the cake is crispy and very fragile, it can be seen from the photo, but inside it is moist and viscous. Almost like Brownies, but softer and with its own zest. The special charm is that it is cooked for ten minutes, and then baked for anothe

Cake pops are not just a delicious dessert, but a whole attraction, because they are decorated with colored crumbs and served on a stick. It's not the easiest dish to make, but you'll be rewarded with a child's delight when he sees and ta

Have you ever thought that you can make a cupcake in a mug, and not in a special form? If not, then it's time to check out our original recipe. Moreover, the whole process of making a cupcake in a mug, including kneading the dough, will take no m

I traditionally make such a delicious cake at home for the holidays that fall on the cold season: it does not contain fresh berries and fruits, which are difficult to get in winter and early spring. On the other hand, it is quite satisfying and high-

Do you want a dessert without sugar, flour, cream, milk and everything else that can be deposited on the waist? Make vegan banana ice cream. You need to take the ripest banana that you have, then the dessert will turn out to be both sweet and very fr