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Cooking
Step 1
We take the butter out of the refrigerator in advance, cut it into small pieces and mix with sugar.
Step 2
Add two eggs in turn, a bag of vanilla and baking powder. We mix.
Step 3
Gradually add flour, stir the dough.
Step 4
From the resulting dough we make a ball, wrap it in cling film and leave it in the refrigerator for 2 hours.
Step 5
We roll out the dough with a thickness of no more than 0.5 cm and use the molds to make cookies.
Step 6
We bake in a preheated oven for 15-20 minutes at a temperature of 160 degrees.
Ingredients
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