Sausages in beer - mom allowed

This is a very delicious pie! Suitable for those who are on pp. I lightened the composition of the dough, it does not contain butter. It is very good both hot and cold the next day. Once you try it, you will cook it again and again! I recommend!

Carp is the simplest fish. Someone buys, and someone catches it himself, you can cook anything with it, including barbecue.

Meat and beer are a masculine combination, but such sausages will appeal to all family members. Sausages marinated in beer will become much softer and more tender, as the foamy drink contains enzymes that help soften the meat. The unusual taste of sa

Ginger is a very popular spice these days, and its bold pairing with green chili creates a truly versatile seasoning. Spicy ginger sauce is a great addition to fish, meat and vegetable dishes, poultry, rice and pasta. This sauce also makes a great sa

The main thing in this dish is, of course, onion marmalade. The French again used such an unremarkable bow, and they again turned out a masterpiece! Onion marmalade is suitable not only for smoked sausages, it also perfectly complements any meat, pou

Vegetables are always healthy, but not always tasty. However, it is worth adding a little sausage to them, and then baking, and no one can resist such a combination. Our recipe is simple and easy. It is ideal for a picnic, including a children's