English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Sandwich with egg, bacon and mushrooms
Description
If you have no time at all, but need to prepare a hearty and tasty breakfast, this recipe will save you. The combination of flavors is classic and will surely appeal to many.
Cooking
Step 1
Make fried eggs from one egg.
Step 2
Fry the bacon slices on both sides in a dry frying pan. Cut the mushrooms into slices and fry them in the melted bacon fat over medium heat for 3-5 minutes.
Step 3
Lightly brown the slices of bread in a pan and let cool.
Step 4
Assemble the sandwich: brush a slice of bread with cream cheese. Put the spinach on top of the cheese, followed by the mushrooms, bacon and egg. Salt and pepper the yolk. Top the egg with a second slice of bread, also smeared with cream cheese, and serve.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Cake with olives, cheese and ham
Elegant, spicy, slightly moist cupcake is suitable for weekdays and holidays. Based on it, you can compose many wonderful options: with tuna, shrimp, sweet pepper.
Salad with warm bacon dressing
In the summer, too, there are cool days, and then you want something more dense than the usual vegetable salad. Just for this occasion, a salad with warm dressing is suitable.
Stuffed dried apricots in bacon
Great appetizer for the holiday table. I read the recipe in the New Year's issue of Gastronom magazine.
Pasta and Cauliflower Casserole
Cheesy pasta and cauliflower casserole with a savory crispy bacon crust.
Such a simple dish is sure to warm you up on cold winter evenings and decorate any table.
Pork sausages with mushroom sauce and celery puree
Grilled sausages with bacon and mushroom sauce, mashed celery root and baked apples.
Great hot appetizer.