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Salad with mango and shrimps

Author
Cookinero 15 Jan 2023
19490
Salad with mango and shrimps

Salad with mango and shrimp surprises with an original combination of exotic fruit, seafood and spicy arugula. Such a dish can be served on the festive table of the highest level and no doubt of success, even if your guests are seasoned gourmets. We recommend using tiger prawns: they will not only make the salad more expressive, but also provide an interesting texture. When choosing an arugula, be sure to smell it. If the aroma is bright, rich - buy: this is what you need for a salad.

How to cook Salad with mango and shrimps

Step 1

Prepare salad ingredients. Bring water to a boil in a large saucepan and salt it. Dip the shrimp in it. Bring to a boil again. Boil for 5 minutes and drain in a colander.

Step 2

Cut the mango pulp into small cubes. Rinse the arugula under running water and dry well on a paper towel. Cut mozzarella into small cubes.

Step 3

Prepare salad dressing. Whisk olive oil lightly with mustard, honey and salt to taste. Put arugula in a salad bowl, then mango, shrimp and mozzarella. Drizzle with dressing and serve.

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