Berry salad with lemon and goat cheese

Name: Berry salad with lemon and goat cheese
Total time: 15 min
Yield: 12 servings
Ingredients: For refueling:; 1 cup cream with 20% fat; 150 g soft goat cheese; zest of 2 lemons; lemon juice; 1 cup raspberries, blackberries, blueberries; 0.75 cup freshly squeezed orange juice; 0.25 cup freshly squeezed lemon juice; 1 cup finely chopped mint leaves; 2 bunches of watercress; 1 tsp maca

Cookinero 9 January 2023

How to cook Berry salad with lemon and goat cheese

Step 1

Place the goat cheese and cream in the bowl of a food processor, mix until smooth. Add zest, lemon juice and poppy seeds. Close with a film and refrigerate for 1 hour. Carefully sort the berries, rinse and dry. Put them in a deep bowl, add mint, orange and lemon juice, shake lightly. Arrange the berries in the center of a serving dish, arrange the washed, dried watercress leaves in a circle and drizzle with the dressing.