- Home
- Recipes
-
Categories
- Collection of recipes (613)
- There are common allergens (490)
- Just (499)
- Impressive recipe (373)
- Hot dishes for new year (171)
- Garlic season (170)
- Carrot season (113)
- Potato season (81)
- Recipe with video (94)
- In 30 minutes (143)
- Green season (167)
- Does not contain common allergens (128)
- The island (113)
- Low calorie (139)
- Tomato season (90)
- Snack (77)
- About
- Contact
Turkey fillet in "envelopes"

Step-by-Step Cooking Instructions
Step 1
1. Throw olives and olives on a sieve, let all the brine drain, cut into thin rings. Peel the onion, cut into half rings. Wash the dill, pat dry and chop coarsely. Cut the pepper lengthwise, remove the core with seeds, rinse the pepper half thoroughly with cold water, then cut it into thin half rings. 2. Heat up in a frying pan 2 tbsp. l. vegetable oil. Fry the onion (3 minutes). Add olives, olives and peppers. Cook 2 min. Remove from fire, set aside. 3. Wash the breasts, remove the skin and bone. Rub the meat with salt. Make a deep cut in each breast and put a piece of butter into it. 4. Roll out the dough into a layer 0.5 cm thick. Having trimmed the edges, cut into 4 identical squares. Place one breast diagonally in the center of each square. 5. Put the fried vegetables on top. Drizzle with remaining oil. 6. Preheat the oven to 200ºС. Connect two opposite edges of each square. Brush the dough with a lightly beaten egg. Put the resulting envelopes on a greased baking sheet. Bake 30 min. Remove from oven, let stand 2-3 minutes. and bring to the table.
Ingredients
Categories
TurkeyReviews: 0
Have you already prepared this recipe? Tell what you think.
Write a review
Related Recipes

Appetizer from turkey breast “Tender”
There are 3-4 hours before the arrival of guests and you want to treat them to a chic meat appetizer? Then my recipe is for you! Fragrant, tender and juicy turkey breast appetizer - for those who love tasty, but watch their weight and adhere to prope

Grilled turkey drumstick with honey glaze
In order to cook a turkey drumstick on the grill, it must be well-fried. But how to cook an 8 cm thick drumstick without overcooking it?! I found an excellent way out of this problem in the traditional cooking of North American Indians - a grill boar

Bright and light summer salad with turkey and broccoli
I want to share with you a recipe for a delicious summer salad with turkey, which, thanks to its bright and healthy ingredients, will charge you with energy, positive energy and, of course, vitamins!

Turkey dumplings
Turkey dumplings are suitable for those who are trying to follow the canons of a proper, balanced diet. Of course, they are made from dough, but it is so thin that you can definitely afford at least a small portion. But there are simply no questions

Appetizer from turkey breast “Tender”
There are 3-4 hours before the arrival of guests and you want to treat them to a chic meat appetizer? Then my recipe is for you! Fragrant, tender and juicy turkey breast appetizer - for those who love tasty, but watch their weight and adhere to prope

Grilled turkey drumstick with honey glaze
In order to cook a turkey drumstick on the grill, it must be well-fried. But how to cook an 8 cm thick drumstick without overcooking it?! I found an excellent way out of this problem in the traditional cooking of North American Indians - a grill boar

Bright and light summer salad with turkey and broccoli
I want to share with you a recipe for a delicious summer salad with turkey, which, thanks to its bright and healthy ingredients, will charge you with energy, positive energy and, of course, vitamins!

Turkey dumplings
Turkey dumplings are suitable for those who are trying to follow the canons of a proper, balanced diet. Of course, they are made from dough, but it is so thin that you can definitely afford at least a small portion. But there are simply no questions