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Tomatoes with minced mushrooms
Great snack.
How to cook Tomatoes with minced mushrooms
Step 1
Cut the tomatoes in half, remove the core.
Step 2
Rinse the mushrooms well, drain, chop into small cubes, lightly fry in a pan with onions.
Step 3
Grate the cheese on a fine grater, add some to the cooled mushroom mince, leave some for decoration. Add finely chopped green onions.
Step 4
Fill the tomato halves with minced meat, lay on lettuce leaves, sprinkle with cheese and green onions.
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