Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Spicy tomato sauce with sweet pepper

Author
Cookinero 17 Dec 2022
19250
Spicy tomato sauce with sweet pepper

Many people call this sauce adjika, but this is absolutely wrong, adjika is also spicy, but a completely different seasoning.

How to cook Spicy tomato sauce with sweet pepper

Step 1

Spicy tomato sauce with sweet pepper

Peel and chop the onion, carrot and sweet pepper.

Step 2

Spicy tomato sauce with sweet pepper

Grind vegetables with a blender or pass through a meat grinder.

Step 3

Spicy tomato sauce with sweet pepper

Transfer chopped vegetables to a thick-walled saucepan. Add vegetable oil, both types of pepper, salt. Mix.

Step 4

Spicy tomato sauce with sweet pepper

Bring to a boil, skimming off the foam. Cook over low heat for 20 minutes

Step 5

Spicy tomato sauce with sweet pepper

Pour a dessert spoon of table vinegar into the bottom of sterilized dry jars.

Step 6

Spicy tomato sauce with sweet pepper

Divide the sauce into jars.

Step 7

Spicy tomato sauce with sweet pepper

Close with lids and turn over. Wrap in a blanket and leave to cool completely.

Spicy tomato sauce with sweet pepper - FAQ About Ingredients, Baking Time and Storage

Absolutely! Feel free to experiment with different colors and varieties of sweet peppers. Red, yellow, and orange peppers will all work well and add slightly different flavors.
Yes, you can substitute with apple cider vinegar or white wine vinegar. Use the same amount (1 dessert spoon per jar). Avoid stronger vinegars like balsamic, as they will significantly alter the flavor.
When properly sterilized and sealed, these jars should last up to 1 year in a cool, dark pantry. Always check for a proper seal before using. If the lid is bulging or the contents look or smell off, discard it.
Yes, this sauce freezes beautifully! Allow the sauce to cool completely, then transfer it to freezer-safe containers or bags, leaving some headspace. It can be stored frozen for up to 3 months. Thaw overnight in the refrigerator before reheating.
This sauce is incredibly versatile! Use it as a base for pasta dishes, pizza, stews, or chili. It's also great as a condiment for grilled meats and vegetables, or as a dipping sauce.
Yes, this recipe is naturally vegetarian and vegan, making it a great choice for plant-based diets.
To make the sauce milder, reduce or omit the cayenne pepper. If you want it spicier, add more cayenne pepper or a pinch of red pepper flakes. Taste and adjust as you cook!
Definitely! Fresh basil, oregano, or parsley would be delicious additions. Stir them in during the last few minutes of cooking to preserve their flavor.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Lazy lavash lasagna
Collection of recipes, Lasagna, Garlic season, Green season, Dinner,

Lazy lavash lasagna

Total Reviews:

If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna

Cookinero Cookinero
Asian Spritz
White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero Cookinero
Porridge "Friendship"
Porridge on water, Porridge with milk, Millet porridge with milk, Collection of recipes, Millet porridge,

Porridge "Friendship"

Total Reviews:

According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr

Cookinero Cookinero
Persimmon carpaccio
Goat cheese, Cane sugar, Persimmon, Curd cream, Carpaccio,

Persimmon carpaccio

Total Reviews:
Cookinero Cookinero
Baked pears with cottage cheese
Cottage cheese, Desserts, Baked pear,

Baked pears with cottage cheese

Total Reviews:

There are those who love pears in their simplest and most natural form - "from the tree" or bought from a trusted market merchant, and there are adherents of pears baked, grilled or stewed in sugar syrup. This recipe is for the latter, alth

Cookinero Cookinero
Ham and peach kebabs
Ham, Peaches, Summer recipes, Peach recipes,

Ham and peach kebabs

Total Reviews:
Cookinero Cookinero
Ragu alla Romagnola
Tomatoes, Celery, Ham, Brisket,

Ragu alla Romagnola

Total Reviews:
Cookinero Cookinero
Achuchuk salad
Salads, Tomatoes, Vegetable salad, Summer recipes, Summer salad,

Achuchuk salad

Total Reviews:

The peculiarity of this salad is that the tomatoes and onions are cut into thin slices. This can only be done with a very well sharpened knife. Actually, this is reflected in the name of the salad: "Achuchuk" is translated from Uzbek as &qu

Cookinero Cookinero
Categories Menu Recipes
Top