Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Salad with chicken and green beans

Author
Cookinero 14 Nov 2022
17700
Salad with chicken and green beans

Fried spicy chicken breast, green beans with garlic and bell pepper.

How to cook Salad with chicken and green beans

Step 1

Salad with chicken and green beans

Grate the chicken with spices, fry in oil on both sides until cooked. At the end of cooking, add soy sauce, simmer a little.

Step 2

Salad with chicken and green beans

Fry beans in oil in a saucepan.

Step 3

Salad with chicken and green beans

Cut the pepper into strips, crush the garlic. Lay out the hot beans.

Step 4

Salad with chicken and green beans

Cut the chicken into slices, put on the beans. Salt, pepper. Enjoy your meal!

Salad with chicken and green beans - FAQ About Ingredients, Baking Time and Storage

Yes, you can substitute chicken with turkey, beef, or tofu for a vegetarian option. Adjust cooking times accordingly.
Store in an airtight container for up to 3 days. Reheat gently before serving.
Yes, this dish is naturally low in carbs. Just ensure minimal use of sauces with added sugars.
Yes, but thaw and pat them dry before cooking to avoid excess moisture.
Pair with quinoa, brown rice, or a simple side salad for extra nutrition.
Yes, but store the components separately and assemble just before serving to maintain texture.
Add chili flakes, cayenne pepper, or a dash of hot sauce while cooking the chicken.
Yes, freeze in an airtight container for up to 2 months. Thaw in the fridge and reheat gently.
Use tamari or coconut aminos as a gluten-free alternative.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Asian Spritz
White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero Cookinero
Ham and peach kebabs
Ham, Peaches, Summer recipes, Peach recipes,

Ham and peach kebabs

Total Reviews:
Cookinero Cookinero
Khinkal in Dagestan style
Beef dinner, Collection of recipes, Recipe with video, Khinkali, Garlic season,

Khinkal in Dagestan style

Total Reviews:

Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the

Cookinero Cookinero
Ragu alla Romagnola
Tomatoes, Celery, Ham, Brisket,

Ragu alla Romagnola

Total Reviews:
Cookinero Cookinero
Kharcho with chicken
Rice with rice, Collection of recipes, Does not contain common allergens, Recipe with video, Expense,

Kharcho with chicken

Total Reviews:

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Cookinero Cookinero
Creme brulee from the liver from Dmitry Shurshakov
Liver, Chicken liver, Recipes from the chef,

Creme brulee from the liver from Dmitry Shurshakov

Total Reviews:
Cookinero Cookinero
Persimmon carpaccio
Goat cheese, Cane sugar, Persimmon, Curd cream, Carpaccio,

Persimmon carpaccio

Total Reviews:
Cookinero Cookinero
Honey mushroom soup
Soups with frozen forest mushrooms, Soups with forest mushrooms, Collection of recipes, Healthy eating, Season again,

Honey mushroom soup

Total Reviews:

Frozen honey mushrooms allow you to enjoy the taste and aroma of mushroom soup even in winter. There are many recipes with honey mushrooms and other frozen or dried mushrooms in traditional Russian cuisine. But soup with honey mushrooms, frozen whole

Cookinero Cookinero
Categories Menu Recipes
Top