Real American Lemonade

Cooking time: 6 h 30 min
Servings: 6-8
Calories: 139 kcal
Fats: 0.1
Proteins: 0.8
Carbohydrates: 33.9
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Description

When a jug with this bright, tasty and rather concentrated drink appears on your table, it becomes joyful, like in childhood.

Cooking

Step 1

Wash the lemons with a brush. Remove the zest from 3 lemons. Squeeze juice from all lemons. Pour bottled water into a large saucepan, bring to a boil and remove from heat.

Step 2

Put the zest, juice and sugar in a saucepan with boiling water. Refrigerate for 6 hours. Strain, pour into a pitcher of ice, add lemon slices or mint sprigs.

Ingredients

6-7 large lemons
1 cup of sugar
1.5 liters of bottled water
lemon slices for serving
sprigs of mint for serving

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