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Uzbek pilaf
Soba with beef and oyster mushrooms
Pasta with shrimps in tomato sauce
Chocolate cake in the microwave in 5 minutes
Grape compote
California Rolls
Puff pastry with jam
If you have nowhere to put the jam, you can make puff pastries out of it :) Puff pastries can be made with any filling. Today we will make puff pastries with peach jam.
How to cook Puff pastry with jam
Step 1
Roll out the dough to a thickness of 3-4 mm and spread with jam.
Step 2
Roll the dough with the filling into a roll and cut into small pieces 3-4 cm wide.
Step 3
Place the puff pastries in a baking dish lined with parchment paper. Brush them with egg and leave for 5 minutes.
Step 4
Leave the puff pastries in the oven for about 15-20 minutes at 180 degrees.
Step 5
The puff pastries are ready to serve. Enjoy your meal!
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