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Tricolor curd cream
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Pie "Tenderness" with strawberries and blueberries
Cooking
Step 1
Beat two eggs and two tablespoons of fructose into a stable foam.
Step 2
Pour 250 g of melted butter and 100 g of warm milk into the resulting mixture. To mix everything.
Step 3
Gradually add two cups of flour and baking powder to liquid ingredients. Knead the dough.
Step 4
Wrap the resulting dough in cling film and refrigerate for two hours.
Step 5
For the filling of the pie, beat two eggs, two tablespoons of fructose and 200 g of cottage cheese.
Step 6
Remove the dough from the refrigerator, roll out into a 1 cm layer, put in a mold.
Step 7
Pour the filling into the mold with the dough.
Step 8
Send to bake in an oven preheated to 180 degrees for 30 minutes.
Step 9
Remove the cake, cool slightly and proceed to decorate with strawberries and blueberries.
Ingredients
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