Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Cream of broccoli soup with cream

Author
Cookinero 21 Apr 2025
5620
Cream of broccoli soup with cream

Creamy broccoli soup with cream is not only low-calorie, but also contains a lot of fiber, which is very useful for the body. In addition, broccoli is considered a vegetable with negative calorie content. This means that the body spends more energy on its digestion than it receives with the vegetable.

How to cook Cream of broccoli soup with cream

Step 1

Cream of broccoli soup with cream

Fry the onion. Add butter to a dry frying pan. Melt over low heat. Stir the butter constantly. Add the leek to the butter. Fry for 5-7 minutes until translucent. Remove the frying pan from the heat.

Step 2

Cream of broccoli soup with cream

Cook the broccoli. Pour water into a saucepan and set it on medium heat. Add the broccoli. Season with salt and pepper. Cover with a lid. Cook the broccoli until soft. Drain the water from the saucepan.

Step 3

Cream of broccoli soup with cream

Finish cooking. Add the fried onions to the pan with the broccoli. Pour in the cream. Blend the contents with an immersion blender until smooth.

Cream of broccoli soup with cream - FAQ About Ingredients, Baking Time and Storage

Yes, coconut milk is a great dairy-free alternative that adds a slightly sweet, tropical flavor. Use full-fat coconut milk for the creamiest texture.
Store in an airtight container for 3-4 days. Reheat gently on the stove or in the microwave, stirring occasionally.
Yes! Substitute butter with olive oil or vegan butter, use coconut milk instead of cream, and ensure all other ingredients are plant-based.
A regular blender or food processor works—blend in batches and be cautious with hot liquids. Let the soup cool slightly first.
Reduce or omit the leek and add more broccoli. You can also use a low-carb thickener like xanthan gum instead of relying on starchy vegetables.
Yes, but cream-based soups may separate slightly when thawed. Freeze for up to 2 months and reheat slowly, stirring well.
Try grated cheese, croutons, a drizzle of olive oil, a dollop of sour cream, or crispy bacon bits for extra flavor and texture.
Absolutely! Frozen broccoli works well—just thaw and drain excess water before cooking to avoid a watery soup.
For a thicker soup, blend in a cooked potato or add less liquid. For thinner, stir in extra broth or water until desired consistency.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Pork steak Holzfeller
Pork, Steak, Bavarius, Recipes from the chef,

Pork steak Holzfeller

Total Reviews:
Cookinero Cookinero
Aspic of celery, carrots and asparagus
Garlic, Gelatin, Celery, Asparagus, Carrot,

Aspic of celery, carrots and asparagus

Total Reviews:

Aspic is always beautiful and spectacular, even in the lean version. You don’t have to make a lot of it, or you can even cook it in portions and serve it on a beautiful plate. For a brighter vegetable taste, carrots and asparagus can be pre-fried in

Cookinero Cookinero
Cottage cheese cake with pear
Pear, Cottage cheese cake, Cupcake,

Cottage cheese cake with pear

Total Reviews:

If you want something tasty for tea, prepare such a cottage cheese cake with a pear! It will not take a lot of time, it will not require special culinary skills, and the result will not only not disappoint, but will also please you very much. Choose

Cookinero Cookinero
Cake with pears and grappa
Pear, Grappa, Pie, Pear pie,

Cake with pears and grappa

Total Reviews:
Cookinero Cookinero
Pine cone jam
Jam, Pine cones, Cone jam,

Pine cone jam

Total Reviews:

Jam is made only from very young cones collected in May. It well treats diseases of the respiratory system, bronchial asthma, diseases of the throat and gums, helps with beriberi. And it's just very unusual and memorable.

Cookinero Cookinero
Chicken Gizzard Salad
Salads with egg, Salads with green onions, Salads with vegetables, Salads with mayonnaise, Salads with chicken stomachs,

Chicken Gizzard Salad

Total Reviews:

A delicious, light, inexpensive salad with chicken gizzards and cucumber is a great option to please your family with a delicious and simple dish. Fresh greens and cucumber make the salad truly spring-like. And the aromatic gizzards add piquancy to t

Cookinero Cookinero
Grilled escalope
Pork dinner, Collection of recipes, Does not contain common allergens, Hot dishes for new year, Garlic season,

Grilled escalope

Total Reviews:

In French, the word "escalope" means cutlet. In fact, it is a piece of meat cut across the grain with a rib bone. Pork escalope can not only be baked in the oven and fried in a frying pan, but also cooked on an electric grill. It is very co

Cookinero Cookinero
Strudel with sauerkraut
Puff pastry, Strudel, A pie with cabbage, Dishes in the oven, Pies,

Strudel with sauerkraut

Total Reviews:

If you think that strudel is only sweet, we advise you to plan a culinary experiment for the coming weekend. Our sauerkraut strudel is a great first introduction to a range of savory rolls: potatoes, mushrooms, fish and ham. Often such strudels serve

Cookinero Cookinero
Categories Menu Recipes
Top