English
Deutsch
español
français
italiano
-
Newest
Light salmon roll
Omelette with cherry tomatoes and cheese
Rice sponge cake
Spaghetti with shrimps in creamy garlic sauce
Cabbage with champignons
Beef Stroganoff with Mushrooms and Cream
Chicken in curry sauce
With curry seasoning, the most ordinary unpretentious products - chicken, rice, vegetables - become an authentic Indian dish. Cook with our recipe for chicken in curry sauce, serve with boiled rice and enjoy a dinner with Indian spicy notes.
How to cook Chicken in curry sauce
Step 1
Heat a frying pan with vegetable oil and fry the chicken until golden brown, then set it aside.
Step 2
In the same pan, add vegetable oil and fry the onion until translucent. Add ginger root, garlic and fry for another 1 minute.
Step 3
Add tomatoes and spices to the onion and mix well. Simmer the resulting mixture for a few minutes.
Step 4
Pour the sauce into a blender, add yogurt and blend until smooth.
Step 5
Place the chicken in a frying pan, pour in the prepared sauce, stir and bring to a boil.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Funchoza with chicken teriyaki
Funchoza teriyaki is a classic dish of noodles, meat, vegetables and sauce, common in Asian cuisine. It is based on glass noodles - a product made from bean or grain starch. When cooked, it becomes transparent. Funchoza has a pleasant property - the
