Spicy string beans
Spicy spicy green beans, cooked very quickly, can be both an independent dish and a side dish or snack.
Ingredients
Servings 4- green beans (can be s / m) - 400 g
- olive oil - 2 tbsp.
- ground coriander - 1 tsp
- oregano - 1 tsp.
- garlic - 4 teeth
- onion - 1 pc.
- greens - 1 bunch
- salt pepper
Cooking
Step 1
Finely chop the onion and garlic. Heat up a small saucepan, pour in the oil, fry the garlic first until the aroma appears. Add onion, fry, stirring. Add oregano and coriander. Stir, warm up a little.
Step 2
Add beans. Cook, stirring, 10 minutes. Salt, pepper.
Step 3
At the end, add chopped greens. Enjoy your meal!