- Home
- Recipes
-
Categories
- Breakfast (263)
- Sandwich (110)
- Vegetable dishes (102)
- Baking with egg (127)
- Collection of recipes (1731)
- There are common allergens (1379)
- Just (1388)
- Impressive recipe (1042)
- Dinner with potatoes (160)
- Hot dishes for new year (462)
- Garlic season (486)
- Carrot season (321)
- Potato season (239)
- Recipe with video (258)
- Poultry dishes (121)
- In 30 minutes (417)
- Flour main courses (180)
- Green season (460)
- Does not contain common allergens (366)
- The island (348)
- Low calorie (153)
- Sweet pepper season (139)
- Tomato season (238)
- Snack (253)
- Snacks with bread or lavash (112)
- Salads with vegetables (109)
- In 15 minutes (116)
- Breakfasts with eggs (114)
- Soups (145)
- First courses (147)
- Baking (204)
- Low calorie (236)
- Dinner (578)
- Desserts (129)
- About
- Contact
Bread with whole grain flour and flax seeds

This is a very simple bread recipe that does not require extra gestures.
How to cook Bread with whole grain flour and flax seeds
Step 1
Mix all the ingredients, let rise once. Then knead, let go a second time. Carefully transfer to a baking sheet, make cuts and place in an oven preheated to 200 degrees. Immediately drop a few ice cubes into the bottom of the oven. Lower the temperature to 180 degrees and bake until tender (about 40 minutes).
Reviews: 0
5
4
3
2
1
Have you already prepared this recipe? Tell what you think.