Wheat-rye bread

Cookinero 16 January 2023

How to cook Wheat-rye bread

Step 1

Wheat-rye bread

Mix yeast, wheat and rye flour.

Step 2

Wheat-rye bread

Dissolve salt and sugar in warm milk and water, add vegetable oil. Pour in the sifted dry mixture.

Step 3

Wheat-rye bread

Knead the dough, cover and put in a warm place.

Step 4

Wheat-rye bread

When the dough is suitable, form an oblong loaf, put on a baking sheet, cover with a towel and put in a warm place. Then put in an oven preheated to 180 degrees for 30-40 minutes.

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