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Very cool sausages in herbs

In addition to barbecue, all kinds of sausages are especially popular at a picnic. We offer you a recipe very fast, and most importantly - delicious. This dish is best cooked at the height of the summer season, when a lot of greenery grows on the beds. Such sausages in herbs can be marinated in advance, or you can immediately send them to the coals.
How to cook Very cool sausages in herbs
Step 1
Chop greens. Add crushed cumin and pepper, mix.
Step 2
Grease the sausages with oil, roll in a mixture of spices.
Step 3
Roast on coals.
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