Lemonade

Name: Lemonade
Total time: 2 h 30 min
Yield: 4 servings
Ingredients: sugar - 4 tbsp.; 3 medium lemons

Cookinero 29 January 2023

How to cook Lemonade

Throw lemons into a pot of boiling water for 1 minute. Remove and dry thoroughly with a hard towel.

Thinly cut the zest from the lemons (without the white part) and pour 1 liter of boiling water over it. Pour sugar; insist 4 hours

Squeeze the juice from the lemons along with the pulp, add to the infusion. Leave for another 6-8 hours in the refrigerator. Strain and serve.

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