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Eggplant saute for the winter
Chicken strips like KFC
Apple and Zucchini Fritters
Yeast-free Easter cake
Grissini with garlic butter
Peppers stuffed with meat in a saucepan
Cutlets in a bacon wrap
How to cook Cutlets in a bacon wrap
Step 1
I rubbed finely (so that dad did not notice the taste, but noticed the juiciness) zucchini and onions.
Step 2
I added a piece of white bread with milk and greens. I also sprinkled the pork seasoning, rosemary and ginger. But this is for yourself - you can make any minced meat yourself. Took him off a bit.
Step 3
Made sausages. The size of the sausages is like 2 slices of your bacon width to wrap the "lyalka" in a diaper with your head. Lay out 2 strips of bacon, wrap the sausage in it (you don’t need to chip it) and fry immediately - put in hot oil in the place where the diaper ends. Fry like this from 2 sides to a crust.
Step 4
When everything is fried, put in a dish suitable for the microwave and bring to readiness for about 5 minutes (so that the inside is not raw). Or the same in the oven.
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