Cutlets in a bacon wrap

Cookinero 4 Nov 2022

17370

How to cook Cutlets in a bacon wrap

Step 1

I rubbed finely (so that dad did not notice the taste, but noticed the juiciness) zucchini and onions.

Step 2

I added a piece of white bread with milk and greens. I also sprinkled the pork seasoning, rosemary and ginger. But this is for yourself - you can make any minced meat yourself. Took him off a bit.

Step 3

Made sausages. The size of the sausages is like 2 slices of your bacon width to wrap the "lyalka" in a diaper with your head. Lay out 2 strips of bacon, wrap the sausage in it (you don’t need to chip it) and fry immediately - put in hot oil in the place where the diaper ends. Fry like this from 2 sides to a crust.

Step 4

When everything is fried, put in a dish suitable for the microwave and bring to readiness for about 5 minutes (so that the inside is not raw). Or the same in the oven.