Cottage cheese honey cream with apple

Cooking

Step 1

Wash the apple, grate on a coarse grater. Drizzle with half the lemon juice. Peel the banana, mash with a fork, sprinkle with the remaining lemon juice.

Step 2

Add cottage cheese and honey, mix. Lastly, add the grated apple to the banana-curd mass.

Step 3

Sprinkle with ginger and cardamom, mix well. Arrange on plates, garnish with lemon balm and serve immediately.

Ingredients

melissa leaves for garnish
2 tbsp. l. cottage cheese with a fat content of 20%
0.5 banana
3 tsp lemon juice
2 tsp liquid honey
an Apple
1 pinch each ground ginger and cardamom

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