Chicken wings in a frying pan

Cookinero 18 March 2025

0

Fragrant chicken wings are a dish for true connoisseurs. Juicy and rich, it will go well with any side dish on your table. The wings can be beautifully presented either in portions or on a common platter. Hot wings with a ruddy, delicious crust can be served with vegetables or sauces. Chicken wings are easy to prepare and easily combine with any type of spices of your choice.

How to cook Chicken wings in a frying pan

Step 1

Place the wings in a deep bowl. Add ketchup or tomato sauce, salt, pepper, lemon juice and spices. Mix thoroughly, let the wings marinate for 10-15 minutes.

Step 2

Place the marinated wings in a preheated frying pan with vegetable oil. Fry on each side until golden brown.

Step 3

Place the finished wings on a serving plate. Garnish the wings with fresh chopped herbs and sliced cherry tomatoes.