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Berry sorbet
slide 1 of 1

Servings: 2
Step-by-Step Cooking Instructions
Step 1
Berries / fruits punch in a blender.
Step 2
Add condensed milk and blend in a blender until smooth.
Step 3
Transfer the sorbet to a container, close the lid. Place in the freezer for at least 4 hours. Allow the sorbet to stand at room temperature for 15-20 minutes before serving.
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