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Rice dishes Recipes – Healthy and Tasty Ideas
Explore a world of flavor with our diverse collection of Rice Dishes From comforting classics to exotic creations discover perfect recipes for every occasion Learn to cook fluffy flavorful rice and transform it into unforgettable meals. Find inspiration for simple weeknight dinners elaborate feasts and everything in between.
Risotto with shrimps and vegetables
Risotto is a popular Italian dish that is prepared using rice using a special technology. There are many variations of risotto: with meat, vegetables, mushrooms, fish and seafood. But the base always remains the same - fried onions, round-grain rice
Pilaf with dried fruits
Pilaf with dried fruits is traditionally considered a Lenten dish, so it can be eaten during various fasts. Also, some families like to cook sweet pilaf with raisins and dried apricots as a dessert. The most important thing to mention in the recipe i
Georgian bean soup with vegetables and rice
Georgian bean soup with vegetables is very tasty, aromatic, and a little spicy. Even without meat, the soup is rich and filling due to the beans. The level of spiciness can be varied by decreasing or increasing the amount of adjika. When the soup is
Pilaf for children
Special recipes are developed for kindergartens, including children's pilaf. All dishes for children are prepared according to them. In pilaf for children, served as in kindergarten, there is one nuance - the use of tomato puree.
Risotto with dried mushrooms
How to cook dried mushrooms so that they are as aromatic and tasty as fresh ones? There are many dishes where the taste and aroma are fully revealed. For example, you can make risotto with dried mushrooms. This exquisite dish of Italian cuisine will
Paella with chicken
Chicken paella is a bit like the pilaf we are used to. It consists of rice, meat and vegetables. The classic recipe for this Mediterranean dish necessarily includes saffron. It is cooked in olive oil and chicken broth. To cook paella, it is better to
Dolma in Azerbaijani style
Dolma in grape leaves in Azerbaijani style is a dish that is served on holidays and weekdays. The recipe is simple. Minced beef and lamb are used for the filling. Onions, herbs and spices are added to taste. Grape leaves can be either fresh or pickle
Risotto with mussels and cocktail shrimps
Risotto is a classic Italian rice dish with a soft, creamy flavor. There is no more traditional risotto than seafood risotto. For our recipe, we took a seafood cocktail and chose short-grain starchy rice.
Roll with cheese
Rolls with cheese - a recipe that allows you to improvise. You can leave only cheese as a filling. You can add cucumber, avocado, any red fish and even crab sticks to cheese rolls. An important nuance - cream cheese should be made from natural produc
Fragrant pilaf in a pumpkin
Pilaf can be baked not only in a cauldron, but also in a pumpkin, making it more spectacular. This dish will be ideal in the autumn-winter period. This pilaf requires a little effort, but an ordinary dinner will immediately become special.
Classic Risotto
Risotto is one of the most popular dishes of Italian cuisine. The main ingredients for risotto are round rice, vegetable or chicken broth, onion and butter. If desired, you can use additives: mushrooms, seafood, chicken, vegetables. However, all opti
Paella with seafood and chicken
In Spain, paella with seafood and chicken is called "mixta". This means a mixed dish of meat, seafood and vegetables. The classic paella recipe necessarily includes only saffron, rice and olive oil. Otherwise, there are no restrictions. You
Pilaf with bulgur in a multicooker
Bulgur is a great replacement for all the usual cereals. Cooked, dried and crushed wheat grains have been present in the diet of the inhabitants of the Middle East for over 3,500 years. The benefits of bulgur are invaluable - it contains B vitamins,
Breaded Rice and Cheese Balls
Rice and cheese balls are a classic Vietnamese dish. They can be prepared with different spices and additives: chili pepper or black pepper, spices. The dish is suitable for a snack, as well as an appetizer for a festive table.
Roll with shrimp, cucumber and cream cheese
Traditional Japanese rolls have become a common dish in the Russian diet. Rolls are often ordered in cafes and restaurants or delivered. However, your favorite dish can be prepared at home, you will only need a little time and patience. Prepare rolls
Fried rice with vegetables
Fried rice with bell pepper, zucchini and broccoli in soy sauce is a colorful and healthy combination! Can be served as a side dish or as a main course.
Uzbek pilaf
How to cook Uzbek pilaf? In the homeland of this dish, they believe that real Uzbek pilaf can only be cooked in a cauldron. Chefs know how to cook the right pilaf according to the classic recipe so that it is tasty and crumbly. To do this, you should
Pilaf with mussels
The homeland of pilaf is the Middle East and India. Today, this dish has gained popularity all over the world. The classic pilaf recipe includes rice and lamb, but the ingredients can be easily changed. Each housewife has her own version of this dish
Bulgur pilaf
Bulgur is the same wheat, only treated with boiling water, dried and crushed. Bulgur is in the greatest demand in eastern countries. It is one of the most nutritious cereals, it contains a large amount of fiber, potassium, phosphorus and iron. It is
Pilaf in a pumpkin
Plov in pumpkin in the oven is considered one of the most favorite dishes of the people of Azerbaijan. The most important thing in it is the right pumpkin. It is better to choose small fruits, as they cook quickly and are usually sweeter. Plov in pum
Stuffed peppers in sour cream and tomato sauce
Peppers stuffed in tomato-sour cream sauce is a staple dish during the sweet pepper harvest. Stuffed peppers in sour cream-tomato sauce are often prepared in the summer for several reasons. The dish is light and pleasant to eat even in the heat. The
Rice Pudding with Strawberry Sauce
Rice pudding is a dessert made from rice, milk or cream with various ingredients. It is popular all over the world. Different countries prepare it differently. In this recipe, we suggest you prepare a version of rice pudding popular in England and Am
Spinach risotto
Risotto is an Italian rice dish with a soft, creamy taste. To make risotto with spinach according to our recipe, you need to choose round-grain starchy rice. Spinach gives this dish an original green color.
Minced meat "hedgehogs" in creamy sauce
Do you know why meatballs are sometimes called "hedgehogs"? The thing is that they contain rice, which after cooking the "hedgehogs" starts sticking out in all directions, like the needles of a forest animal. Even children will li
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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